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It can all be a little overwhelming, the city may not be huge but the culture, activities, events, eateries etc. is vast. So we have taken it upon ourselves to amalgamate our local 12 years experience in the city via our blog. Whether you are planning on coming over for the festivals, want to find out vegan eats or general insider information, we will keep you in the loop.
When walking around in Barcelona it isn’t hard to miss the surge of frankfurt places and hamburger joints (hamburgueserías) in the city. The average sausage place may not have had an ounce of cool factor when compared to its competitors but perhaps that is changing because people tend to be partial for a sizzling sausage too. We recently wrote about Idò DO Balear, where you can buy succulent types from the Balearic islands and they are also popular during the calçotada season.
If you follow us on Facebook, you will see that we quite like our Sundays. They consist of lazing around with a book in bed, going for brunch in one of many fabulous places in the city and long strolls in the winter sun. But if you really want to make the most of your weekend you can do so at Zero Club, which had their inauguration just last week.
Let’s be honest, we don’t all like salads. Even the ones that do, often desire something a little creative every so often when selecting a healthy vegetarian option eating out. Believe it or not, even some of the team prefer to have an option rather than meat from time to time. More and more places are offering tasty salads with interesting ingredients and creative tapas. Here we have selected a few places that offer alternative vegetarian options other than your usual onion and goat cheese tart.
For those visiting Barcelona for the first time, you may not know that in Spain the tradition of the ‘Three Kings’ is in some cases more important than Christmas Day itself. Particularly for the children who have been patiently waiting throughout the Christmas period for the ‘Three Kings’ to arrive and bear gifts. On the evening of 5 January the streets are busy with parades throughout Barcelona, with overly excited children and tired parents waiting for the kings to hand out sweets and greet everyone.
If you are visiting Barcelona and find yourself on the popular Las Ramblas, why don’t you venture off the busy promenade and check out exhibition A Cop d’Ull at La Virreina just by La Boqueria market. Much has been documented about the power of the image, the way it changes in it’s surroundings, how it is interpreted by people from different backgrounds, ages etc and how we translate visual discourse in general. This exhibition offers beautiful glimpses of Barcelona as far as the 1950s via a variety of visual means.
Much has been said about up and coming bars and restaurant in the Born neighborhood of Barcelona. When we heard that Saboc restaurant offered a menu with food cooked at different temperatures, we knew we had to find out more. Especially as the people behind the scenes are the same owners from it’s previous spot Bestiari. Find out more in our brief interview below:
If you aren’t scared of the dark and wouldn’t mind delving into some history, visit the cemetery of Poblenou on the 30th October for a historical walk through the first cemetery in the city and learn about the history of Barcelona from 1775 until the conclusion of the Exposition of the 1888 and the last years of the nineteenth century. Yes, it gets that deep!
Affordable vintage designer furniture in Barcelona exists, and can be found in a variety of specialized stores throughout the city. It is hard to believe that such finds were once a rarity, as now there is a fab selection of places to pick up gems, some of which have been restored and others at brilliant prices that are sure to make your home look like a masterpiece from an interior design magazine.
Seeing as today is officially the day of love we caught up with wedding planner Clare Doane from Barcelona Wedding to find out the team’s favorite things to do and see amongst other recommendations. Many people go ahead with weddings in Barcelona and just outside the city for it’s incredible gastronomy, scenic locations, stunning venues and climate. As Clare and her team work hard on ensuring that all details are arranged in order to create the best weddings possible for their clients it only makes sense that we pick their brains and discover their Barcelona.
A calçot is a large green vegetable that belongs to the onion family, it looks somewhat like a leek and is not to be messed with during the Spring season here in Catalunya. Typically eaten with a romesco sauce (olive oil, hazel nuts, pine nuts, nora peppers, roasted garlic and roasted tomatoes), they are simply delicious – if you love your veg of course.